Menu Nouvel an 2023
The
Our restaurant will be open on December 31st for dinner only.
Single menu at 210€/person with a glass of champagne.
(This menu is not definitive; some dishes may be subject to change).
Single menu at 210€/person with a glass of champagne.
(This menu is not definitive; some dishes may be subject to change).
APPETIZERS
* * * *
WINTER TRUFFLE POACHED EGG
PUFF PASTRY BRIOCHE
* * * *
DIEPPE SCALLOP CARPACCIO
DAURENKI CAVIAR
* * * *
PIKE-PERCH FROM OUR RIVERS
NORMAN SAUCE
* * * *
SMOKED EEL - HOME-MADE BUWESPAETZLE
MOSELLE PINOT NOIR SAUCE
* * * *
HIND WELLINGTON FROM OUR FORESTS
CELERY PUREE - PETIT JUS
* * * *
BRIE DE MEAUX WITH WINTER TRUFFLES
* * * *
QUINCE COMPOTE AND FRESH LYCHEES
QUINCE VOILE AND LYCHEE SORBET
* * * *
CHOCOLATE-CHESTNUT ENTREMET
* * * *
MIGNARDISES